What's a good recipe for barbecue pork spareribs?

Answer by  leann89 (169)

Wash ribs. Put water on stove and season the water. Place the ribs in the water and boil until the meat becomes tender. Then place ribs in bakeware and cover with BBQ sauce and aluminum foil. Bake for about 30 to 40 minutes.

Answer by  salsafoodie (3146)

I would first soak the spareribs in boiling seasoned water for about an hour. Then I would place on the grill with your favorite BBQ sauce and rotate them as needed for about 30 minutes. Then you would have wonderful fall off the bone spareribs.

Answer by  Latin4 (11170)

I have just started to do this in the slow cooker and leave on all day. You can pour barbecue sauce over the ribs and let them cook.

Answer by  CaylasCreations (214)

Mix 1 c. brown sugar, 2 tsp. each of celery salt, onion salt, garlic salt, and paprika per 1 pound of ribs. Fry slowly in oil.

Answer by  belle39 (966)

First you want to rub the ribs with powdered spices such as dry mustard, espresso powder, cayenne pepper, oregano, salt, cocoa powder,and garlic powder. Then let marinate for a few hours. Meanwhile make your sauce. Use maple syrup, tomato sauce, ketchup, soy sauce, dark brown sugar, garlic powder, black powder and a tiny teaspoon of beef broth.