Question by  nelsonmichaelr (203)

What are the characteristics of a loaf of bread that indicate quality?


Answer by  bubbyboy (9929)

A well-made loaf of bread will be golden brown and not too heavy. The bread will sound hollow when tapped. The bread inside will be tender and have small pores.


Answer by  AnnaTeague (806)

A pleasing golden brown crust, even density with no large holes, a warm and inviting aroma, and the correct moisture and density are all characteristics of quality bread.

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